Wednesday, February 17, 2010

Valentine's Day Dinner



My husband went all out this Valentine's Day for me and I wanted to do something special back, so I made his favorite dinner. This recipe is so easy, simple and delcious for salmon. All I do is mix 1 T of Montreal Steak Seasoning and 1 T brown sugar and coat the salmon by patting it on. I then bake the salmon at 400 degrees or put it on the grill and bake for 20 minutes. It is absolutely scrumdelicious! I usually present it on a bed of greens and serve it with mashed potatoes or rice. If ou want to wow someone this is the way to go.

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